Breakfast menu
Served until 11.30am
Heron Full Breakfast
15
Corrie Mains Fried Egg, Two Rashers of Bacon, Slice of Black Pud, Slice of Darvel Dexter Lorne Sausage, Tattie Scone, Baked Beans, and a slice of Farmhouse Bloomer Toast.
Breakfast Hash
13
Two Corrie Mains Eggs, Baby Potato, Red & Yellow Peppers, Onion, Cherry Tomato Vine, Baby Spinach & a slice of Farmhouse Bloomer Toast.
V, VGA, GFA
Veggie Breakfast
12
Corrie Mains Fried Egg, Veggie Sausage, Veggie Haggis, Cherry Tomato Vine, Tattie Scone, Baked Beans, Smashed Avocado & a Slice of Farmhouse Bloomer Toast.
V
Eggs on toast
7.5
Two Fried, Poached or Scrambled Corrie Mains Eggs on two Slices of Farmhouse Bloomer Toast.
V, GFA
Breakfast Rolls
5
Buttered Highland Morning Roll with:
Bacon Rashers
x3
Black Pudding
x2
Link Sausages
x2
Veggie Sausages
x2
Tattie Scones
x3
Beef Lorne Sausage from Darvel Dexter
x1
Corrie Mains Egg
(Fried / Scrambled / Poached)
x1
Why Not Add:
2.5 each
Bacon Rashers
x2
Black Pudding
x1
Link Sausage
x1
Veggie Sausage
x1
Beef Lorne Sausage from Darvel Dexter
x1
Corrie Mains Egg
(Fried / Scrambled / Poached)
x1
1.5 each
Tattie Scones
x2
Farmhouse Bloomer Toast with Butter
x1
V
= Vegetarian
VG
= Vegan
VGA
= Vegan Available
DF
= Dairy Free
GFA
= Gluten Free Available
Please note:
For gluten free options please ask our team.
If you have a food allergy or a special dietary requirement please inform a member of our team for assistance and advice on ingredients used in our meals.
All our meals and cakes (except our Gluten-free cakes) are freshly prepared on our premises, where nuts, mustard, soya, celery, fish, shellfish, sulphites and gluten/wheat are used.